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A Baking Right on! Give the BNAT exam to get a 100% scholarship for BYJUS courses B Bleaching No worries! We‘ve got your back. Try BYJU‘S free classes today! C Biofuel No worries! We‘ve got your back. Try BYJU‘S free classes today! D None of the above No worries! We‘ve got your back. Try BYJU‘S free classes today!
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Solution The correct option is A Baking
Yeast i.e; Saccharomyces cerevisiae is used in baking industry. The yeast ferments glucose to yield ethyl alcohol and carbon dioxide. This carbon dioxide is used in baking industry for raising dough.
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