Outside-The-Box Appetizers You Can Make With Naan Dippers® – Stonefire Authentic Flatbreads (2024)

FAQs

Outside-The-Box Appetizers You Can Make With Naan Dippers® – Stonefire Authentic Flatbreads? ›

If frozen properly you can keep the flatbreads up to a year.

If frozen properly you can keep the flatbreads up to a year.

Our naan, mini naan, Naan Dippers®, pizza and flatbread can all be frozen for up to one year to preserve freshness. When you're ready to use, allow flatbreads to thaw to room temperature and use as you would normally.

Traditionally with Indian food, naan (or other various Indian breads) is served as an accompaniment to curry, chutney, saag paneers, etc. to scoop the contents of your meal up.

Simply put, naan is more nutrient-dense than pita or white bread. While it may contain more carbs and sugars, it earns its reputation as a healthy alternative with its relatively generous amounts of protein and fiber.

One of the most popular Indian delicacies that we know of; curries are creamy with the right amount of spicy, curries pair perfectly with warm, fluffy naan. Naan bread also serves as the perfect companion to soups and stews, absorbing their rich flavors and adding a delightful textural contrast.

Place Naan on a baking tray, brush with olive oil and sprinkle with the cheese. Heat according to package instructions. Remove from oven and top with the chili flakes and fresh Thyme. Serve warm as a side bread with your favorite soups and salads.

You'll be able to easily identify a piece of naan that has gone bad. Over time, the bread will harden and lose its soft, fluffy texture.

Bake: HEATING INSTRUCTIONS: Remove Naan Dippers from packaging and choose your desired warming method or enjoy right out of the package. BAKE: 400 Degrees F (200 Degrees C) 1 minute from fresh, 2 minutes from frozen.

Can you eat 2 day old naan bread? ›

Naan bread typically lasts 2-3 days if stored in an airtight container at room temperature. It can also last up to a week if refrigerated. Naan bread can be frozen for up to 3 months. To freeze, wrap each piece of naan in plastic wrap and place in a freezer-safe bag.

*When you are ready to eat the frozen naan let it thaw in the fridge. The naan is still extremely good chilled, but after thawing, you can certainly heat the naan for a bit in the microwave.

Toss your tired tortilla chips and upgrade your snack game with pillowy soft Naan Dippers®.

It isn't always an either or. But if you are comparing, I would say brown rice is healthier than a piece of naan bread made with white flour, but naan bread made with a whole wheat flour is healthier than white rice.

Can you eat naan bread cold? This is a question our readers ask us many times. If it is defrosted naan bread from frozen naan bread we recommend to not eat it cold. Even if you defrost it, please heat it before eating.

Nuts + cheese + cured meats + olives + fruit + festive decorations + Stonefire® Naan Dippers® = charcuterie perfection. Almost too pretty to eat, this platter is beautiful to look at and even more delicious to dive into.

Preheat oven to 400°F. Place dippers on a baking tray and heat according to package instructions. Top heated dippers with a spoon full of hummus and garnish with the pine nuts and chopped parsley. Drizzle with a little olive oil before serving.

This means that in addition to soup, the crackers also pair well with hummus, homemade raita, and plenty of other dips. Trader Joe's also notes that the Organic Naan Crackers "make an excellent accessory to charcuterie boards and cheese plates."

Naan bread isn't just for eating with curry. Use this delicious Indian flatbread to make tacos, pizzas, paninis and more. Skip the store-bought stuff and learn how to make naan at home.

Our Naan Dippers® are baked to perfection in a patented tandoor tunnel oven, infusing them with the soft, pillowy texture that's made with fresh buttermilk and rich ghee (clarified butter).