LAOGANMA USA - Official Site | Laoganma Chili Sauce (2024)

FAQs

Can you get Lao Gan Ma in the USA? ›

Through its growth and success, LAOGANMA has always remained dedicated to its core beliefs and family values. As of today, 1.3 million bottles of the sauces are produced daily and our products are sold in China, U.S.A, Australia, and over other 30 countries.

Lao Gan Ma (Chinese: 老干妈; also called Laoganma) or Old Godmother is a brand of chili sauces made in China.

A shortcut to flavor in a simple stir-fry, BBQ grill, pasta, noodles, pan fried salmon, fish, pork, chicken, beef, and more. Automatically adds a unique texture to every meal. Could be a go-to condiment for anything. Unlike others, LGM Chili Sauce has the more complex flavors than any other spicy hot sauces.

Why Is Lao Gan Ma So Popular? This tasty condiment is so popular because of its consistency and versatile flavor. Chili crisp as a cooking oil, taste enhancer, and topping makes it a fantastic kitchen staple.

Lao Gan Ma Spicy Chili Crisp

This crisp is by far the best-known, a pantry staple for many households, and the one that opened my eyes to the world of chile crisp.

It is related to chili oil and to chili sauce, and sometimes the terms are used interchangeably to refer to it. Chili crisp's proportions are such that the condiment contains much more crunchy bits than oil, which creates the texture of the condiment.

Lao Gan Ma Spicy Chili Crisp Hot Sauce is a culinary gem that every spice lover should have in their pantry. Its exceptional flavor, versatility, and customizable heat make it a standout condiment. Whether you're drizzling it over noodles or using it as a dip, it's sure to enhance your culinary adventures.

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The Tomato Chili Sauce from Lao Gan Ma is a thin onion, garlic, and tomato sambal sauce that needs no cooking and can be eaten directly from the jar.

A: No. It does not need to be refrigerated. Nowhere on the label does it say it needs refrigeration. I always have a jar on my kitchen counter.

Tao Huabi (Chinese: 陶华碧; born January 1947) is a Chinese entrepreneur, best known as the founder of the chili sauce brand Lao Gan Ma ("Old Godmother"). Tao is a member of the Chinese Communist Party and a National People's Congress deputy. In 2015, Forbes China estimated her net worth at $1.05 billion.

How much is Lao Gan Ma worth? ›

When people started to ask for her chile condiment recipe more than her noodle recipe, Huabi took this as a sign to open a factory dedicated to her ethereal concoction. Today, Lao Gan Ma is estimated to be worth $1.7 billion.

Moving on to the ingredients, the differences become very clear: Laoganma packs a big chunk of MSG and sugar, and uses fermented soybeans instead of fermented black beans.

Lao Gan Ma has been at the center of legal controversies, not due to its ingredients or safety standards, but because of business disputes. A notable incident involved a fake contract that led to a legal battle between Lao Gan Ma and a tech company in China.

Lao Gan Ma is my number one Chinese Spicy Sauce. I have used it to create several recipes. It goes perfectly with rice and noodles. Some of my friends love to add this chili sauce in almost every meal.

Lao Gan Ma makes 12 products, including a pickled cabbage, chile bean curd, and hot pot mix.

A: No. It does not need to be refrigerated. Nowhere on the label does it say it needs refrigeration. I always have a jar on my kitchen counter.